Hawk has over six years of experience in the beverage hospitality industry. He has helped curate new cocktail menus for multiple restaurants in the LA area. His eye for cocktail photography is just as exquisite as his love for creating cocktails. My goal is to tell your story using my voice. Whether it's educating and creating a unique and replicable cocktail, my audience can enjoy at home or influencing the industry professionals to develop their cocktails for their menus using your spirit.
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